LUNCH

rotating seasonal flavors & selections

cucumber pico, salsa verde, crispy onion

caramelized onion hummus, goat cheese mousse, roasted cauliflower, heirloom carrots, Sarkozy Bakery's garlic naan

local brussels, pepper jam, chorizo, shaved parm

calabrian chili honey, marcona almond, rosemary, seasonal preserve, balsamic, toasted Sarkozy Bakery's bread

cherry tomato chutney, feta mousse, toasted baguette

chef's choice of 4 meats, 3 cheeses, & 2 veggies

they say the combination of bread, wine & meat will keep you in good health. we think you have to add some cheese & veggies, but you get the drift... enjoy "good health" with this board featuring chef's choice of 3 meats, 3 cheeses & 3 veggies

"I want it all..." this board features all of our listed meat, cheese & veggie options. oh & we suggest that you "find somebody to love" this board with!

two 5 oz portions of Chef's Select Wagyu Steak Cuts from Vander Farmers, cooked to medium-rare & served with an assortment of accompaniments to enhance the flavor & contrast the fats board includes: Sarkozy Bakery baguette Sarkozy Bakery toasted naan bourbon demi glace chimichurri red onion agrodolce charred scallion butter smoked blue cheese brulee black garlic & truffle butter creme fraiche horseradish

burrata, heirloom tomatoes, balsamic glaze, brown butter bread crumbs, basil

grilled & blackened wagyu, smoked bleu cheese, pickled onion, cucumbers, tomatoes, mixed greens, herbed horseradish dressing

arugula, local honey crisp apples, candied walnuts, smoked bleu cheese mousse, shaved fennel, mustard vinaigrette

chopped romaine, soppressata, manchego, shaved parmesan, gordal olives, cucumbers, tomatoes, marinated peppers

chopped romaine, white anchovy, parmesan, house croutons

dirty farro, local pickled veggies, herbed chevre, spiced pepitas, green goddess dressing

enjoy chef's seasonal creation!

house lobster stock, sherry, fresh herbs, creme fraiche, lobster, crostini

serrano, tomato jam, arugula, extra virgin olive oil, maldon salt, Sarkozy Bakery's focaccia

pepper jam, lil mama peppers, coppa, manchego, romain, garlic & leek aioli, Sarkozy Bakery's focaccia

chicken breast, heirloom bruschetta, provolone, garlic aioli, Sarkozy Bakery's baguette

pork belly, heirloom tomatoes, mixed greens, mayo, Sarkozy Bakery's rustic sourdough

olive tapenade, sopresatta, mortidella, toma, manchego, Sarkozy Bakery's baguette

midnight moon goat gouda, red rock aged cheddar, herb chevre, Sarkozy Bakery's sourdough

french onion dip, sprout it mushrooms, mixed greens, pickled onions

curry chicken salad, spiced pepitas, apples, mixed greens, spinach wrap

ribeye, truffle oil, garlic & leek aioli, parmesan, arugula, polenta fries

pearl cous-cous salad, tabouli, yogurt sauce, grilled lemon

hungarian pepper chimichurri, white bean & parsnip puree

house-made gnocchi, burrata, spinach, heirloom tomatoes, parmesan broth, basil, maldon salt, house-made pea puree

seasonal selection from Sarkozy's Bakery, milk jam, peanut butter mousse

whipped ganache, candied walnut praline, espresso crema, sweetened brioche cubes

lemon curd, chantilly cream, berry coulis, shortbread cookie crumble