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Dinner



Appetizers




Crispy Polenta Fries

tossed in malt vinegar powder

$11



Truffle Potato Croquettes

black truffle, fresh herbs, taleggio fonduta

$16



Brussels Sprouts

local brussels, pepper jam, chorizo, shaved parm

$14



Whipped Feta Mousse

cherry tomato jam, feta mousse, toasted Sarkozy Bakery's baguette

$12



Pan-Braised Mushrooms

Sprout It mushrooms, white wine, crème fraîche, herbs, toasted Sarkozy Bakery's rustic sourdough

$16



Crab Cakes

old bay aioli, lemon, arugula

$19



Seared Pork Belly

apple cider braised Sprout-It mushrooms, carrot puree, shaved celery root

$18



Charred Broccoli

marinated & charred broccoli, tahini sauce, garlic breadcrumbs, vegan crema, radishes

$14

Vegan


Mussels

curry sauce, fried chickpeas, sarkozy bakery's focaccia

$21



Burrata

tomato jam, chili oil, garlic confit, fresh herbs, sarkozy's focaccia

$18



Baked Brie

calabrian chili honey, marcona almond, rosemary, balsamic, seasonal preserve, toasted Sarkozy Bakery's bread

$16




Fresh Greens

add protein: pork belly +$8 / chicken +$10 / shrimp +$10 / scallop +$12 / steak +$12




Classic Caesar

chopped romaine, white anchovy, parmesan, house croutons

$10



Grains & Roasted Veggies

seasonal roasted veggies, arugula, farro, chickpeas, herbed chèvre, green goddess dressing

$16

Vegetarian


Shaved Brussels Salad

pickled beets, goat cheese, roasted sweet potatoes, pepitas, shallot-thyme vinaigrette

$16

Gluten free


Social Chop

chopped romaine, soppressata, manchego, shaved parmesan, gordal olives, cucumbers, tomatoes, marinated peppers

$12

Gluten free


Wedge Salad

grilled iceberg, blue cheese mousse, pickled onions, lardons, blistered tomato, garlic breadcrumbs

$16




Homemade Soups




Roasted Red Pepper & Gouda Bisque

topped with lardon, croutons & crema

$12



Lobster Bisque

lobster, house lobster stock, sherry, fresh herbs, crème fraîche, crostini

$12



Feature Soup Du Jour

chef's weekly creation




Entrées




Mushroom Leek Risotto

Sprout-It mushrooms, local leeks

$18

Vegan
Wheat


Half Chicken

dirty farro with seasonal veggies, garlic toum, apple-celery-fennel fronds, garlic breadcrumbs

$27



Za'atar Crusted Salmon

pearl cous-cous salad, tabouli, yogurt sauce, grilled lemon

$26



Carlson Farm's Ribeye

dijon-rosemary rub, grilled Sprout-It mushrooms, horseradish-tarragon cream, warm potato salad

$42



Cod

affron orzo, blistered tomatoes & chiles, garlic herb compound butter, arugula salad

$26



Duck

carrot puree, caramelized fennel, fried rosemary & sage, blackberry-thyme balsamic reduction

$32

Gluten free


Carlson Farm's Pork Chop

mushroom lardon sauce, broccolini, smoked polenta, parmesan

$30

Gluten free


Carlson Farm's Burger

apple cider braised pork belly, nancy's camembert, onion aggro, garlic leek aioli, mixed greens

$21



Short Rib

cauliflower puree, apple cider reduction, arugula-apple-celery-fennel salad, pickled onion, fried sage

$32




Pastas




Barcelona Clams

pappardelle, clams, ‘nduja, olive oil, parsley, red pepper flakes

$29



Gnocchi

scallion pea puree, guanciale, carmelized onion, sprout it mushrooms, parmesan, fresh herbs

$26



Shrimp Linguine

shrimp, shallots, garlic, grenoble butter, white wine, splash of cream, spinach, herb ricotta

$28



Adriatic Brodetto

shrimp, mussels, halibut, saffron, tomatoes, white wine, fresh herbs, crusty bread

$36




Desserts




Cookie & Brownie Board

seasonal selection from Sarkozy Bakery, milk jam, peanut butter mousse

$15



Dark Chocolate Cremoso

whipped ganache, espresso crema, candied walnut praline, sweetened brioche cubes

$10



Lemon Trifle

lemon curd, chantilly cream, berry coulis, shortbread cookie crumble

$8


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