
Dinner
Appetizers
Crispy Polenta Fries
tossed in malt vinegar powder
$11
Truffle Potato Croquettes
black truffle, fresh herbs, taleggio fonduta
$16
Brussels Sprouts
local brussels, pepper jam, chorizo, shaved parm
$14
Whipped Feta Mousse
cherry tomato jam, feta mousse, toasted Sarkozy Bakery's baguette
$12
Pan-Braised Mushrooms
Sprout It mushrooms, white wine, crème fraîche, herbs, toasted Sarkozy Bakery's rustic sourdough
$16
Crab Cakes
old bay aioli, lemon, arugula
$19
Seared Pork Belly
apple cider braised Sprout-It mushrooms, carrot puree, shaved celery root
$18
Charred Broccoli
marinated & charred broccoli, tahini sauce, garlic breadcrumbs, vegan crema, radishes
$14
Mussels
curry sauce, fried chickpeas, sarkozy bakery's focaccia
$21
Burrata
tomato jam, chili oil, garlic confit, fresh herbs, sarkozy's focaccia
$18
Baked Brie
calabrian chili honey, marcona almond, rosemary, balsamic, seasonal preserve, toasted Sarkozy Bakery's bread
$16
Fresh Greens
add protein: pork belly +$8 / chicken +$10 / shrimp +$10 / scallop +$12 / steak +$12
Classic Caesar
chopped romaine, white anchovy, parmesan, house croutons
$10
Grains & Roasted Veggies
seasonal roasted veggies, arugula, farro, chickpeas, herbed chèvre, green goddess dressing
$16
Shaved Brussels Salad
pickled beets, goat cheese, roasted sweet potatoes, pepitas, shallot-thyme vinaigrette
$16
Social Chop
chopped romaine, soppressata, manchego, shaved parmesan, gordal olives, cucumbers, tomatoes, marinated peppers
$12
Wedge Salad
grilled iceberg, blue cheese mousse, pickled onions, lardons, blistered tomato, garlic breadcrumbs
$16
Homemade Soups
Roasted Red Pepper & Gouda Bisque
topped with lardon, croutons & crema
$12
Lobster Bisque
lobster, house lobster stock, sherry, fresh herbs, crème fraîche, crostini
$12
Feature Soup Du Jour
chef's weekly creation
Entrées
Mushroom Leek Risotto
Sprout-It mushrooms, local leeks
$18
Half Chicken
dirty farro with seasonal veggies, garlic toum, apple-celery-fennel fronds, garlic breadcrumbs
$27
Za'atar Crusted Salmon
pearl cous-cous salad, tabouli, yogurt sauce, grilled lemon
$26
Carlson Farm's Ribeye
dijon-rosemary rub, grilled Sprout-It mushrooms, horseradish-tarragon cream, warm potato salad
$42
Cod
affron orzo, blistered tomatoes & chiles, garlic herb compound butter, arugula salad
$26
Duck
carrot puree, caramelized fennel, fried rosemary & sage, blackberry-thyme balsamic reduction
$32
Carlson Farm's Pork Chop
mushroom lardon sauce, broccolini, smoked polenta, parmesan
$30
Carlson Farm's Burger
apple cider braised pork belly, nancy's camembert, onion aggro, garlic leek aioli, mixed greens
$21
Short Rib
cauliflower puree, apple cider reduction, arugula-apple-celery-fennel salad, pickled onion, fried sage
$32
Pastas
Barcelona Clams
pappardelle, clams, ‘nduja, olive oil, parsley, red pepper flakes
$29
Gnocchi
scallion pea puree, guanciale, carmelized onion, sprout it mushrooms, parmesan, fresh herbs
$26
Shrimp Linguine
shrimp, shallots, garlic, grenoble butter, white wine, splash of cream, spinach, herb ricotta
$28
Adriatic Brodetto
shrimp, mussels, halibut, saffron, tomatoes, white wine, fresh herbs, crusty bread
$36
Desserts
Cookie & Brownie Board
seasonal selection from Sarkozy Bakery, milk jam, peanut butter mousse
$15
Dark Chocolate Cremoso
whipped ganache, espresso crema, candied walnut praline, sweetened brioche cubes
$10
Lemon Trifle
lemon curd, chantilly cream, berry coulis, shortbread cookie crumble
$8
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